Made with organic green cabbage, organic daikon radish, organic carrot, organic onion, organic ginger, sea salt, organic red pepper and organic garlic.
Inspired by a traditional Korean recipe, our Kimchi is made with green cabbage, daikon radish, carrot, onion, ginger, sea salt, red pepper, garlic. It is loaded with local organic vegetables. Slowly fermented for its health benefits, it makes an excellent addition to your favourite dish. Enjoy!