Organic whole food holy basil is a potent herbal adaptogen and all-round nutritional tonic, which contains bioactive compounds to naturally help calm nerves, reduce anxiety, and improve mental clarity.
Through fermentation in a kefir-kombucha living culture with our unique Symbio® method, we enhance the natural healing potency of holy basil while also making it easier for your body to absorb and digest.
Compared to non-fermented holy basil, the Symbio® fermented herb is shown to have higher levels of triterpenes, polyphenols, and essential oils, which have anti-oxidizing, anti-inflammatory, and anti-stress effects.